Monthly Archives: November 2014

Vinous Reasons to Be Thankful

All too often, in my ever so humble opinion, we lose sight of the meaning behind the holidays we celebrate. Veterans Day and Memorial Day, for example, should be about more than backyard barbecues and three-day weekends. Depending on your

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Posted in Editor's Journal

Last-Minute Help for the Thanksgiving Meal

We don’t need to tell you that tomorrow is Thanksgiving Day. Are you ready for the big feast? Just in case some part of your planning slipped through the cracks, we at Vinesse Today are here to help. Below, you’ll

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Posted in Wine Buzz

A Chardonnay-Friendly Soup to Kick Off the Big Meal

Looking to lend a special touch to your Thanksgiving meal this week? Consider kicking off the big feast with this hearty soup, which matches beautifully with rich, buttery Chardonnay — the same wine you may want to serve with the

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Posted in Food and Wine Pairings/Recipes

The Chardonnay Style for Turkey Day

There are several varieties of wine that are immediately identifiable when you swirl, sniff and taste them. Chardonnay is not among them. More than any other “major” variety, Chardonnay assumes the personality of the winemaker. During the 1980s, California Chardonnay

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Posted in In the Cellar
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