Monthly Archives: June 2017

How to Host the Perfect Summer Barbecue

Don’t let anyone tell you differently: You can’t host a classy barbecue for neighbors, co-workers, family and/or friends without wine. Yes, BBQ-and-beer have been “a thing” for eons. But if you really want to impress your peeps with your grilling

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Posted in Wine Buzz

The Past, Present and Future of White Wine

Everything goes in cycles, and so it is with white wine. In ancient times, much of the most coveted wine was white — typically sweet, and often fortified so it could be transported from the place of origin to faraway

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Posted in Editor's Journal

What the Start of Summer Means for Your Wine Plans

There is no part of the year that is unimportant in the vineyard. That said, some seasons are more important than others, and summer is when the grapes on the vines receive most of the nourishing sunshine they need to

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Posted in Editor's Journal, Our Wine Travel Log

Don’t Let Summer Slip By Without Sangria

I first touched sangria to my lips on my 21st birthday. It was a weekend brunch at a Mexican restaurant, and about all I can remember about the drink is that it was red and served on ice. I did

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Posted in Wine in the Glass

4 Reasons Sonoma County Should Be at the Top of Your Wine Travel List

People often are surprised when they learn that California’s Napa Valley does not hold the No. 1 position on my list of favorite wine regions to visit. Don’t get me wrong; I love Napa… and I love Napa Valley wines.

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Posted in Our Wine Travel Log

What Do You Pair With Blue Wine?

I admit it: When it comes to sparkling wine, I’m a traditionalist. I prefer the type of bubbly featured in the Entertainer’s Fantasy Sparkling Collection — a Blanc de Blancs from France… a Rosé from Italy… a Brut from Spain.

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Posted in Editor's Journal, Wine Buzz

10 Reasons It’s Good to Always Have a Bottle of Sparkling Wine on Hand

It doesn’t need to be New Year’s Eve and you don’t need to be attending a wedding to pop the cork on a bottle of sparkling wine. Around our house, we always have a few bottles of French Champagne on

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Posted in Wine Buzz, Wine in the Glass
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