Wait a minute! That sounds like an answer from the “Stupid Questions” category on Jeopardy. Of course, the obvious answer is the color, but perhaps not so obvious is how the colors come to be. It all begins with the…
Blog Archives
Tricks for Avoiding a Wine Headache
Nobody likes to be in pain, especially when that pain can be avoided. We certainly don’t want to deal with pain that’s caused by something as inherently enjoyable as drinking wine. Obviously, the best way to avoid a wine-induced headache…
Counting Calories: Why Red Wine Drinkers Should Not Fret
We are almost through the second month of the year, but that doesn’t mean everyone has broken their New Year’s Resolution to lose weight. That means a lot of people are watching their calories. The good news for lovers of…
10 Reasons to Pair Wine With Garlic
Ten years ago this month, we featured a recipe that is sure to appeal to anyone who loves garlic. Back then, I simply enjoyed the flavor of garlic and how it elevated so many types of food that I love…
Tagged with: cooking with garlic, Sangiovese, Sauvignon Blanc, wine-and-garlic pairing
Posted in Food and Wine Pairings/Recipes, Wine and Health
Posted in Food and Wine Pairings/Recipes, Wine and Health
