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An Unexpected Cheese (and Wine) Discovery

Part of the fun of traveling is getting lost. Last fall, my fiancée and I discovered a wonderful tapas restaurant in Barcelona simply by walking around without a map. Later on that same trip, we found a cheese-making operation by

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Posted in Editor's Journal

Wine in the Deli: My Kind of Monastery

It was at a beautiful monastery in the Swiss Alps, in a postcard-worthy village called Engelberg, where I learned something extremely important about wine: It’s no big deal. Before the boss hands me a pink slip, let me explain what

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Posted in Editor's Journal
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