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Wine Friendly Lamb Ribs… Made Spanish Style

This tasty dish from Spain can be enjoyed with either red or white wine. Garnacha (a.k.a. Grenache) makes a good choice among reds, while Albariño is an ideal companion among whites. Other tasty options include Syrah, Pinot Noir and Tempranillo.

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Posted in Food and Wine Pairings/Recipes
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