I was looking through my recipe box the other day — a mish-mash of index cards, handwritten notes, and old pieces of stationery with tattered edges that I inherited from my Mom — and I came across the recipe that…
I was looking through my recipe box the other day — a mish-mash of index cards, handwritten notes, and old pieces of stationery with tattered edges that I inherited from my Mom — and I came across the recipe that…
Raw isn’t the only way to eat oysters, as the following recipe for Garlic Oysters With Pasta demonstrates. Serve this dish with any of the classic pairing partners for oysters, including Muscadet, blanc de blanc Champagne, or Sauvignon Blanc. You’ll…
It has been said that garlic has so many health benefits, it should be eaten at breakfast, lunch and dinner. Studies have shown that garlic can lower blood pressure and cholesterol, and help prevent blood clots. It contains allicin, an…
If you’ve started to think about weekend getaways this summer, there’s one event you should put at or near the top of your list: the 38th annual Gilroy Garlic Festival, to be held July 29-31 in the California community of…