It’s pretty safe to say that the first taco I ever ate came from Taco Bell. Which would make perfect sense, since that chain is credited with introducing the taco to people across North America beginning in the early 1960s.…
Blog Archives
Wines for Celebrating National Taco Day
Tagged with: Cabernet Sauvignon, Chardonnay, Gewurztraminer, Gruner Veltliner, Merlot, Mexican food, National Taco Day, red blends, Riesling, rose wines, Sauvignon Blanc, Syrah, tacos, Tex-Mex, Zinfandel
Posted in Editor's Journal, Food and Wine Pairings/Recipes
Posted in Editor's Journal, Food and Wine Pairings/Recipes
How to Stock Your Home Wine Cellar (or Rack)
When you’re first “getting into” wine, learning about all the different varieties and growing regions and aging regimens and customs can be a daunting experience. At the very beginning of what, for many, becomes a life-long journey, all that most…
Tagged with: Cabernet Sauvignon, champagne, Chardonnay, Chenin Blanc, dessert wine, Gewurztraminer, Home Cellar, Merlot, Moscato, Muscat Canelli, Pinot Noir, Riesling, Sauvignon Blanc, sparkling wine, Zinfandel
Posted in Wine Buzz
Posted in Wine Buzz
Cerveza Is Not Your Only Option for Cinco de Mayo
This is tres de Mayo, which can mean only uno thing. Actually, it can mean many more things than that, but what I’m thinking about is the fact that Cinco de Mayo is only two days away. Of course, Cinco…
Tagged with: beer, Chianti, Cinco de Mayo, Gewurztraminer, holidays, Moscato, Riesling, Tronnotes, wine pairing
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
