The must-knows for wine pairing and Mexican food, plus a summertime Sangria recipe.
Blog Archives
Wine Replaces Cerveza With Mexican Fare
Tagged with: Grenache, pairing wine and Mexican fare, sangria, Shiraz, Tempranillo, Zinfandel
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
The Perfect Wines for a Hot Summer Day
Summer has arrived and, with it, warmer temperatures in most parts of the country. (Sorry, Colorado. Snow in late June?!? Yikes!) Some people will tell you that when the temperatures rise, the wine options diminish. I will tell you that…
Tagged with: Cava, champagne, Chardonnay, Cotes du Rhone, Grenache, Mourvedre, Pinot Grigio, Prosecco, Sauvignon Blanc, Syrah, Zinfandel
Posted in Editor's Journal, Food and Wine Pairings/Recipes
Posted in Editor's Journal, Food and Wine Pairings/Recipes
Irish Stew and Wine for St. Patrick’s Day
If you’re planning to stay home for St. Patrick’s Day — not a bad idea considering how much Guinness will be consumed in Irish pubs and sports bars — you can still celebrate the occasion with a bowl of Irish…
Tagged with: Grenache, Irish stew and wine, Mourvedre, Rhone Valley, Rioja, Syrah, Zinfandel
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
4 Ways to Celebrate International Grenache Day
“Deep within Aragon, a region in the north of Spain, a deep purple-red jewel dangles in bunches from vibrant green leaves. It has grown in the warm sun of its native land, filling with a characteristic berry-type sweetness and just…
Tagged with: Chateauneuf-du-Pape, G-S-M, Garnacha, Grenache, International Grenache Day
Posted in Wine in the Glass
Posted in Wine in the Glass
