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Serve Sauvignon Blanc With This Tasty Halibut Recipe

Most preparations of halibut, and especially when the fish is covered with a macadamia nut crust, call out for a glass of Chardonnay. But there is nothing typical about this halibut recipe. So, instead of Chardonnay, try this dish with

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Posted in Food and Wine Pairings/Recipes
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