Most preparations of halibut, and especially when the fish is covered with a macadamia nut crust, call out for a glass of Chardonnay. But there is nothing typical about this halibut recipe. So, instead of Chardonnay, try this dish with…
Most preparations of halibut, and especially when the fish is covered with a macadamia nut crust, call out for a glass of Chardonnay. But there is nothing typical about this halibut recipe. So, instead of Chardonnay, try this dish with…