Argentina has given us asado, dulce de leche and, of course, Malbec wine. So one could excuse the country if it rested on its culinary laurels. But in the world of Argentine wine, there is much to discover and savor…
Blog Archives
All About the Wines of Argentina
Tagged with: Bonarda, Malbec, Pinot Noir, Torrontes, wines of Argentina
Posted in Wine in the Glass, Wine Region Profiles
Posted in Wine in the Glass, Wine Region Profiles
Those Red Leaves Mean It’s Time for Red Wine
We are heading into one of my favorite times of the year: Leaf Peeping Season, otherwise known as autumn. This is not a recently acquired interest or hobby. My Mom was born in Vermont, where some of this country’s best…
Know Your Cheeses — Why It Matters When It Comes to Wine
People have been serving wine and cheese together for generations. But are they getting the most out of the experience? We can probably all agree that not every cheese pairs well with every wine — just as you wouldn’t serve…
Tagged with: bleu cheese, Cabernet Sauvignon, Chardonnay, cheddar, feta, gouda, jack, Malbec, manchego, Merlot, mozarella, parmesan, Pinot Grigio, Pinot Noir, port, Prosecco, ricotta, Riesling, Sauvignon Blanc, Tempranillo, wine and cheese, wine-and-cheese pairing
Posted in Food and Wine Pairings/Recipes, Wine Buzz, Wine in the Glass
Posted in Food and Wine Pairings/Recipes, Wine Buzz, Wine in the Glass
Hooray! International Malbec Day Is Today!
Twenty years ago, you rarely saw Malbec on a restaurant wine list, let alone on a supermarket wine shelf. Your best bet for encountering it would have been to visit a wine shop, but even then, it likely would have…
Tagged with: International Malbec Day, Malbec, Malbec history, Malbec with food
Posted in Wine in the Glass
Posted in Wine in the Glass
