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Bubbly and Pizza? Dreaming of a Trip to New York’s Marta

We normally recommend a spicy California Zinfandel when pairing wine with pizza. But at New York City’s Marta restaurant, master sommelier Jack Mason has curated a list of around 50 sparkling wines to complement the Roman-style pizzas made there. “The

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Posted in Food and Wine Pairings/Recipes
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