People have been serving wine and cheese together for generations. But are they getting the most out of the experience? We can probably all agree that not every cheese pairs well with every wine — just as you wouldn’t serve…
Blog Archives
Know Your Cheeses — Why It Matters When It Comes to Wine
Tagged with: bleu cheese, Cabernet Sauvignon, Chardonnay, cheddar, feta, gouda, jack, Malbec, manchego, Merlot, mozarella, parmesan, Pinot Grigio, Pinot Noir, port, Prosecco, ricotta, Riesling, Sauvignon Blanc, Tempranillo, wine and cheese, wine-and-cheese pairing
Posted in Food and Wine Pairings/Recipes, Wine Buzz, Wine in the Glass
Posted in Food and Wine Pairings/Recipes, Wine Buzz, Wine in the Glass
Dining Decadence, Italian Style, in the Windy City
I lived in Chicago for 14 years, leaving in late October of 2013 after completing an all-consuming, sleep-depriving special project in the publishing industry — editing (and writing much of) a 300-page magazine. I got out just in time, too,…
Tagged with: Chicago, concerts, dining, Eataly, Illinois, Italian, Millenium Park, mozarella, pasta, restaurants, salumi, travel
Posted in Editor's Journal
Posted in Editor's Journal
