Blog Archives

The Asparagus Challenge… and the Wine Solution

The herbaceous nature of asparagus makes it among the more challenging foods to pair with wine. Even white asparagus (the result of applying a blanching technique while the asparagus shoots are growing), which is extremely popular in parts of Europe,

Tagged with: , , , , , , , , ,
Posted in Food and Wine Pairings/Recipes
Members-only Wine sampler specials delivered straight to your inbox via our Cyber Circle newsletter.

Archives