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St. Julian: A Visit to Michigan’s Oldest Winery

It was fun… and, frankly, a little emotional… re-connecting with my Dad’s bakery roots in Wisconsin, first by visiting some of my cousins in Dad’s hometown of Eau Claire, and then by stopping by a Danish bakery that specializes in

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Posted in Editor's Journal, Our Wine Travel Log

Connecting Past and Present With Pastry

My Dad was a baker. Although he met my Mom during World War II while building airplanes at Douglas Aircraft in California — he was a supervisor of some sort, and she was a “Rosie the Riveter” — he grew

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Posted in Editor's Journal, Our Wine Travel Log
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