I was looking through my recipe box the other day — a mish-mash of index cards, handwritten notes, and old pieces of stationery with tattered edges that I inherited from my Mom — and I came across the recipe that…
Blog Archives
A No-Red-Sauce Dish to Serve With Italian Red Wines
Tagged with: Food and Wine Pairing, garlic, Italian Red Wine, Parmigiano-Reggiano, pasta, recipes
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
A Chardonnay-Friendly Creamy Pasta Recipe
If yesterday’s Chardonnay sampler got you salivating for a dish to pair with America’s most popular white wine… here it is! In addition to Chardonnay, this dish also makes a sublime companion to Pinot Gris and Pinot Grigio, and this…
Tagged with: Chardonnay, chicken, cooking, garlic, pasta, Pinot Grigio, Pinot Gris, recipes, wine pairing
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
Does the Type Matter When Cooking With Wine?
Given the storm that hit the East Coast over the weekend, a whole lot of people were staying home and cooking rather than going out to eat. Little wonder, then, that the following question came in. Since winter isn’t going…
Last-Minute Help for the Thanksgiving Meal
We don’t need to tell you that tomorrow is Thanksgiving Day. Are you ready for the big feast? Just in case some part of your planning slipped through the cracks, we at Vinesse Today are here to help. Below, you’ll…
Tagged with: cooking, cornbread, gluten-free, gravy, Happy Thanksgiving, Pumpkin, pumpkin pie, recipes, Thanksgiving, Thanksgiving meal, tiramisu, turkey
Posted in Wine Buzz
Posted in Wine Buzz
