Blog Archives

One More Reason to Eat Turkey — With Sauvignon Blanc

Quick recipe for that leftover Turkey.

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Posted in Food and Wine Pairings/Recipes

A Toast to the Beginning of Lodi’s Harvest Season

A few interesting facts about Lodi’s growing region- famous for it’s Zinfandel.

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Posted in Wine Buzz

6 Toasts — 3 Heartfelt and 3 Hilarious — for New Year’s Eve

More sparkling wine is sold during the month of December than in any other month. The reason makes perfect sense: Millions of people welcome in the New Year with a toast, and more often than not, that toast is made

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Posted in Wine Buzz, Wine in the Glass

Halloween Candy and Wine Pairing

The spookiest day of the year is a week away. Anyone who has kids goes through a progression of life experiences related to this “holiday.” It begins with dressing up the real little ones in outfits they’d never select themselves

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Posted in Food and Wine Pairings/Recipes
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