In yesterday’s blog, we shared a recipe for Onion and Gruyere Tarts — perfect for a cold pre-winter day, and also perfect with Cabernet Sauvignon. But as a few blog followers pointed out, that recipe really requires two days because…
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Try This Easy-to-Prepare, Cab-Friendly Dish
Tagged with: Cabernet Sauvignon, cooking, dinner, food, Gruyere Tarts, pork, recipes, roast, Sangiovese, weekend, wine and food
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
Cabernet-Friendly Fare for a Chilly Weekend
As if we needed a reason to break out a great bottle of Cabernet Sauvignon, Mother Nature provided it this week with her very early “preview” of the winter season ahead. That “chill” in the air — okay, it’s a…
Extending the Weekend With Grilled Chicken Breasts and Pinot Noir
I woke up this morning with the blahs. Not the blues… the blahs. I’m not a doctor, but I have nonetheless diagnosed my condition even more specifically: I have the Monday Morning Blahs. This affliction tends to occur following a…
Tagged with: blah, chicken, Mondays, Pinot Noir, recipes, weekend
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
