I believe in planning ahead, and that means I’m already getting ready for National Grilled Cheese Sandwich Day, which in 2019 is being celebrated on April 12. You can read about the day, and learn a little bit about the…
Blog Archives
Know Your Cheeses — Why It Matters When It Comes to Wine
People have been serving wine and cheese together for generations. But are they getting the most out of the experience? We can probably all agree that not every cheese pairs well with every wine — just as you wouldn’t serve…
Tagged with: bleu cheese, Cabernet Sauvignon, Chardonnay, cheddar, feta, gouda, jack, Malbec, manchego, Merlot, mozarella, parmesan, Pinot Grigio, Pinot Noir, port, Prosecco, ricotta, Riesling, Sauvignon Blanc, Tempranillo, wine and cheese, wine-and-cheese pairing
Posted in Food and Wine Pairings/Recipes, Wine Buzz, Wine in the Glass
Posted in Food and Wine Pairings/Recipes, Wine Buzz, Wine in the Glass
2 Wine-and-Cheese Pairings to Try Before You Die
I never knew I liked blue cheese until I tried it soft and warm atop a thick, juicy steak. I never knew that what we in America think of as Swiss cheese really isn’t until I went to Switzerland. For…
Tagged with: 3 Muses Zinfandel, blue cheese and steak, cheese, cooking, Espirit des Trois Pieres, food, Swiss fondue, Switzerland, Tamaya Reserva, travel, wine, wine-and-cheese pairing
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
