I’m guessing that the first taco I ever ate came from Taco Bell. Which would make perfect sense, since that chain is credited with introducing the taco to people across North America beginning in the early 1960s. Americans embraced the…
Wines to Try With Your Favorite Tacos… on Tuesday, or Any Day
Tagged with: Cabernet Sauvignon, Chardonnay, Gewurztraminer, Gruner Veltliner, Merlot, red blends, Riesling, Sauvignon Blanc, Syrah, wine and tacos, Zinfandel
Posted in Food and Wine Pairings/Recipes
Posted in Food and Wine Pairings/Recipes
Summer Soirée, Frosé & a Fav Winery in Santa Ynez
This week I’m touching on what’s in my glass, a couple of summer party planning tips and one of my favorite wine country stops that’s right in our backyard-well, almost in our backyard! Planning Your Summer Soirée I’m quite the…
A Delicious Sangria to Beat the Summer Heat
Many people drink Sangria only when dining at a Mexican restaurant, or perhaps as their Sunday brunch beverage. But it’s a wonderful option anytime during the sometimes-sweltering summer months. It can be used as a satisfying thirst quencher, or as…
Medals…Sangria & Sleeping in a Wine Barrel!
Heavy Medal We are super proud of our wine sourcing team for bringing home a bunch of medals for Vinesse wines entered into the Los Angeles International Wine Competition last month. The final tally was 3 Gold Medal Awards, 5…
